Your Content Goes Here Dates: 2, 9, 16, 23 (Feb) and 1 March (5 days) Via: Zoom - Live Training Cost: Price £795 ex VAT Our Level 4 food safety and hygiene training course is delivered over 5 days and has been developed by subject matter experts for [...]
Highfield Level 3 Award in HACCP for Catering This course is recommended for business owners, managers and supervisors of catering operations who are responsible for assisting in the development and maintenance of HACCP systems. It is suitable for those owning/managing smaller food businesses to give them the underpinning knowledge to implement [...]
Highfield Level 2 Award in HACCP for Catering This course is recommended for food handlers and other employees involved in food preparation and service who work within the catering industry. It is especially useful for those involved in maintaining HACCP in a catering environment, and for those who are or will [...]
