Course sessions start at 9:30am and end at 16:30pm
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May 2021
The Level 2 in Food Safety in Catering qualification is aimed at those working in the catering industry who are new to catering, food handlers, commis chefs, all chefs and a great refresher.
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The Level 3 in Supervising Food Safety in Catering qualification is aimed at those working in the catering industry who are at, or wish to progress to, a higher or supervisory level.
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The Level 3 in Supervising Food Safety in Manufacturing qualification is aimed at those working in the catering industry who are at, or wish to progress to, a higher or supervisory level.
Find out moreJune 2021
The Level 3 in Supervising Food Safety in Catering qualification is aimed at those working in the catering industry who are at, or wish to progress to, a higher or supervisory level.
Find out moreThe Level 3 in Supervising Food Safety in Manufacturing qualification is aimed at those working in the catering industry who are at, or wish to progress to, a higher or supervisory level.
Find out moreJuly 2021
The Level 3 in Supervising Food Safety in Catering qualification is aimed at those working in the catering industry who are at, or wish to progress to, a higher or supervisory level.
Find out moreThe Level 3 in Supervising Food Safety in Manufacturing qualification is aimed at those working in the catering industry who are at, or wish to progress to, a higher or supervisory level.
Find out more