Our 6-time award winner Sylvia was the judge for Best Trainer at the 2017 Society of Food Hygiene & Technology (SOFHT) Awards this September!
Since 2014, Sylvia has been the Food Hygiene Expert for Guardian Masterclasses, alongside MasterChef's Tony Rodd, and supper club's Uyen Luu.
In a BBC London radio interview, Food Hygiene Specialist Sylvia gives her expert view how to achieve 5-stars, having transformed 8000 restaurants' poor food hygiene ratings
Food Hygiene Specialist Sylvia went undercover on ITV's 'Dishing the Dirt', investigating hotel food hygiene in the Dominican Republic. Fined £5 million, both Thomas Cook and First Choice were found to be negligent.
Sylvia is also a Food Hygiene Consultant for a BBC1 Watchdog documentary on safety from harmful bacteria in public spaces in July 2017.
Hear Food Hygiene Specialist Sylvia's tips on the best storage methods for domestic and commercial kitchens using potatoes as the case study.
Food Hygiene Specialist Sylvia in The Sun: The 5 common BBQ mistakes that are putting your family and friends at risk.
Food safety expert Sylvia reveals the ONLY four foods that are safe to cut mold off and eat – and the four that are no-gos!
Our food expert Sylvia teaches safe food habits by outlining 4 foods it’s safe to cut the mould off and eat and 4 that it isn’t.
Our food expert Sylvia educates us on how different cheese types could leave us at a higher risk of listeria.