Hiring the right expert matters
We went from a 1-star to a 5-star food hygiene rating with Sylvia's expert guidance! Completing Level 3 food safety training with distinctions, as first aid and health & safety training, we are well equipped for all things safety-related!
SOFHT Awards Finalist 2023
Food Hygiene Specialist Sylvia is a finalist for two 2023 SOFHT Awards: Best Company under 10 employees and Best Trainer!
Society of Food Hygiene & Technology Awards
Our 6-time award winner Sylvia was the judge for Best Trainer at the 2017 Society of Food Hygiene & Technology (SOFHT) Awards this September!
Guardian Masterclasses
Since 2014, Sylvia has been the Food Hygiene Expert for Guardian Masterclasses, alongside MasterChef's Tony Rodd, and supper club's Uyen Luu.
BBC London
In a BBC London radio interview, Food Hygiene Specialist Sylvia gives her expert view how to achieve 5-stars, having transformed 8000 restaurants' poor food hygiene ratings
Channel 4
Sylvia worked with Channel 4 on the show People's Supermarket as a Food Safety Consultant for their celebrity chef Arthur Potts-Dawson.
ITV
Food Hygiene Specialist Sylvia went undercover on ITV's 'Dishing the Dirt', investigating hotel food hygiene in the Dominican Republic. Fined £5 million, both Thomas Cook and First Choice were found to be negligent.
BBC Watchdog
Sylvia is also a Food Hygiene Consultant for a BBC1 Watchdog documentary on safety from harmful bacteria in public spaces in July 2017.
The Daily Express
Hear Food Hygiene Specialist Sylvia's tips on the best storage methods for domestic and commercial kitchens using potatoes as the case study.
The Sun
Food Hygiene Specialist Sylvia in The Sun: The 5 common BBQ mistakes that are putting your family and friends at risk.
Daily Mail
Food safety expert Sylvia reveals the ONLY four foods that are safe to cut mold off and eat – and the four that are no-gos!
Yahoo!sports
Our food expert Sylvia teaches safe food habits by outlining 4 foods it’s safe to cut the mould off and eat and 4 that it isn’t.
The Telegraph
Our food expert Sylvia educates us on how different cheese types could leave us at a higher risk of listeria.
Huffpost UK
Food Hygiene Specialist Sylvia in Huffpost UK: Should You Be Adding Salt To Milk To Make It Last Longer?